The Oar House

Dinner


Fish

Appetizers

Raw Bar

15 jumbo shrimp served in a martini glass

avocado, ginger, sesame oil, soy & scallions

Salads

Add to any Salad
chicken 10/10.33, shrimp 14/14.46, *NY strip steak 16/16.52

romaine lettuce, garlic croutons & parmesan

power greens, cucumber, tomato, onions, feta crumbles, champagne vinaigrette

iceberg lettuce, bacon bits, red onion, tomato, homemade blue cheese dressing

mixed greens, shredded cabbage, cherry tomatoes, scallions, mandarin oranges, ginger & citrus vinaigrette with a Thai slaw

Soups

Soups

Entrees

plum tomatoes, cream, fresh herbs & prosciutto
add chicken – 10  add shrimp 14

half of a roasted duck with a barrel-aged bourbon maple glaze

oven-roasted cherry tomato, baby spinach, garlic, extra virgin olive oil & cognac cream finished with white truffle oil

beefsteak tomato, fresh mozzarella, prosciutto, EVOO, balsamic reduction, fresh basil

From The Grill

Grill

8 oz. grilled sirloin, sautéed onions & bacon with your choice of American, Swiss or Mozzarella

center-cut with a red wine veal demi-glace

marinade or plain

Lobster Tail M/P

From The Sea

topped with cucumber wasabi salsa over jasmine rice

over mashed potatoes with Thai slaw

fresh cod, French fries & dill pickle aioli

topped with grilled pineapple & jalapeno tequila salsa over jasmine rice

garlic, wine, EVOO, fresh herbs

served on New England style bun

"Before placing your order, please inform your server if a person in your party has a food allergy".
Consuming raw or undercooked meats, poultry, fish, shellfish, or raw eggs may increase your risk of foodborne illness if you have certain medical conditions.
Gluten-free option with some modifications. Please tell your server. Gluten-free bread available.
Due to increasing credit card service charges, we would prefer gratuity be paid in cash. Sorry for the inconvenience.