Dinner

Appetizers

PEI Sauteed Mussels 18

white or marinara

Coconut Shrimp 18

orange horseradish marmalade

Crispy Fried Calamari 16

served with marinara

Caprese 16

fresh mozzarella, beefsteak tomato, basil, EVOO & balsamic glaze

Skillet Mussels 18

sizzling mussels with sea salt, olive oil & fresh lemon

Chicken Wings 14

Buffalo hot sauce or salt & vinegar

Lobster Wontons 18

ginger, Asian & hoisin sauce

The Oar’s Baked Clams 15

chopped clams, garlic, wine & breadcrumbs

Oysters Rockefeller 20

creamy spinach, bacon & melted gruyere

Lobster Roll Sliders29

fresh lobster salad on a toasted bun

Raw Bar

**Clams on the Half Shell
½ dozen 14 dozen 24

**Oyster on the Half Shell
½ dozen 18 dozen 32

Shrimp Cocktail 18

Colossal Shrimp Cocktail 52

15 jumbo shrimp served in a martini glass

**Tuna Tartare 19

avocado, ginger, sesame oil, soy & scallions

Salads

Classic Caesar 12

romaine lettuce, garlic croutons & parmesan

Grilled Shrimp & Avocado Salad 26

power greens, cucumber, tomato, onions, feta crumbles, honey dijon vinaigrette

Classic Wedge 14

iceberg lettuce, bacon bits, red onion, tomato, homemade blue cheese dressing

**Pepper Seared Ahi Tuna Salad 24

mixed greens, shredded cabbage, cherry tomatoes, scallions, mandarin oranges, ginger & citrus vinaigrette with a Thai slaw

Soups

Manhattan Clam Chowder 11

French Onion Au Gratin 10

Seafood Bisque 12

Entrees

Penne alla Vodka 21

plum tomatoes, cream, fresh herbs & prosciutto
add chicken – 8 add shrimp 12

Chicken Milanese 29

crispy panko fried chicken, arugula, red onion, cherry tomatoes & fresh mozzarella tossed with balsamic vinaigrette

Oven Roasted Duck 32

half of a roasted duck with a barrel-aged bourbon maple glaze

Lobster Rigatoni 42

oven-roasted cherry tomato, baby spinach, garlic, extra virgin olive oil & cognac cream finished with white truffle oil

From The Grill

We proudly only serve certified angus beef.

*Certified Angus Beef Oar Burger 19

8 oz. grilled sirloin, sautéed onions & bacon with your choice of American, Swiss or Mozzarella

*8 oz. Filet Mignon 46

center-cut with a red wine veal demi-glace

*14 oz. Prime NY Strip Steak 44

marinade or plain

Add to Any Steak M/P

Lobster Tail

From The Sea

*Seared Yellowfin Tuna 36

topped with cucumber wasabi salsa over lemon grass jasmine rice

Pan Seared Chilean Sea Bass 39

over mashed potatoes with Thai slaw

Seafood Fra Diavolo 40

mussels, clams, shrimp and scallops with fresh tomato & basil over linguini

Beer Battered Fish & Chips 28

fresh cod, French fries & tartar sauce

Grilled Salmon 33

topped with spicy hot honey over chilled soba noodles tossed with sesame garlic, shaved carrots, celery & scallions

Pan Roasted Swordfish 35

topped with pico de gallo over pineapple lime rice

*Cooked to Order **Served Raw

"Before placing your order, please inform your server if a person in your party has a food allergy".
Consuming raw or undercooked meats, poultry, fish, shellfish, or raw eggs may increase your risk of foodborne illness if you have certain medical conditions.
Gluten-free option with some modifications. Please tell your server. Gluten-free bread available.
Due to increasing credit card service charges, we would prefer gratuity be paid in cash. Sorry for the inconvenience.